Doddington Cuddy's Cave (Northumberland, cow, unpasteurised)

Made locally in Wooler, Northumberland, this is a dales style cheese with a complex range of flavour, from fresh and lemony when young, to rich mellow creaminess when mature. Named after the location where St Cuthbert's body was hidden to escape the Viking invasion, Doddington Dairy commemorate local heroes names in all their cheeses.